View in EDS HTML Full Text PDF Full Text

Building share identities through food: a qualitative analysis of social representations of typical food during early adolescence.

Saved in:
Bibliographic Details
Title: Building share identities through food: a qualitative analysis of social representations of typical food during early adolescence.
Authors: Arcadu, Martina1 (AUTHOR) martina.arcadu@edu.unige.it, Migliorini, Laura1 (AUTHOR)
Source: Food, Culture & Society. Feb2026, Vol. 29 Issue 1, p144-163. 20p.
Database: Sociology Source Ultimate
Full text is not displayed to guests.
FullText Links:
  – Type: pdflink
Text:
  Availability: 1
Header DbId: sxi
DbLabel: Sociology Source Ultimate
An: 191487264
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
IllustrationInfo
Items – Name: Title
  Label: Title
  Group: Ti
  Data: Building share identities through food: a qualitative analysis of social representations of typical food during early adolescence.
– Name: Author
  Label: Authors
  Group: Au
  Data: <searchLink fieldCode="AR" term="%22Arcadu%2C+Martina%22">Arcadu, Martina</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> martina.arcadu@edu.unige.it</i><br /><searchLink fieldCode="AR" term="%22Migliorini%2C+Laura%22">Migliorini, Laura</searchLink><relatesTo>1</relatesTo> (AUTHOR)
– Name: TitleSource
  Label: Source
  Group: Src
  Data: <searchLink fieldCode="JN" term="%22Food%2C+Culture+%26+Society%22">Food, Culture & Society</searchLink>. Feb2026, Vol. 29 Issue 1, p144-163. 20p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=sxi&AN=191487264
RecordInfo BibRecord:
  BibEntity:
    Identifiers:
      – Type: doi
        Value: 10.1080/15528014.2024.2444143
    Languages:
      – Code: eng
        Text: English
    PhysicalDescription:
      Pagination:
        PageCount: 20
        StartPage: 144
    Titles:
      – TitleFull: Building share identities through food: a qualitative analysis of social representations of typical food during early adolescence.
        Type: main
  BibRelationships:
    HasContributorRelationships:
      – PersonEntity:
          Name:
            NameFull: Arcadu, Martina
      – PersonEntity:
          Name:
            NameFull: Migliorini, Laura
    IsPartOfRelationships:
      – BibEntity:
          Dates:
            – D: 01
              M: 02
              Text: Feb2026
              Type: published
              Y: 2026
          Identifiers:
            – Type: issn-print
              Value: 15528014
          Numbering:
            – Type: volume
              Value: 29
            – Type: issue
              Value: 1
          Titles:
            – TitleFull: Food, Culture & Society
              Type: main
ResultId 1