rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Mariscos
  name:
    name part: Moreno Blanco, Lácydes
    role:
      role term: revisor
  type of resource: text
  origin info:
    place:
      place term: ck^
    date issued: 2003
    edition: Edicion especial
    issuance: monographic
  language:
    language term: spa
  physical description:
    extent: 640 páginas : ilustraciones ; 20 cm.
  table of contents: Moluscos -- Crustáceos -- Calamares
  target audience: general
  note: revisión de textos de Lácydes Moreno Blanco.
  subject:
    topic: Mariscos (Cocina)
  subject:
    topic: Moluscos (Cocina)
  subject:
    topic: Crustáceos (Cocina)
  classification: 641.692 M342m
  related item:
    title info:
      title: Sal de la olla. Cocina para todos
  related item:
    title info:
      title: Biblioteca El Tiempo
  identifier: 9584206710
  identifier: 9584206923
  record info:
    record content source: CO-BoSNA
    record creation date: 181109
    record change date: 20260706162149.0
    record identifier: 000098140
    language of cataloging:
      language term: spa