rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Elle cuisine, gibiers et volailles
  name:
    name part: Toulouse-Lautrec, Marie Pierre de
    name part: comtesse de
    name part: 1901-
    role:
      role term: creator
  type of resource: text
  origin info:
    place:
      place term: sp^
    place:
      place term: Paris
    publisher: Librairie Artheme Fayard, 1
    date issued: [1961]
    date issued: 1961
    issuance: monographic
  language:
    language term: fre
  physical description:
    extent: 166 páginas : ilustraciones ; 19 cm.
  target audience: specialized
  note: Mapie de Toulouse-Lautrec.
  subject:
    geographic code: e-fr
  subject:
    topic: Cocina francesa
  subject:
    topic: Aves (Cocina)
  subject:
    topic: Arte de servir la mesa
  classification: 641.5944 T725e
  related item:
    title info:
      title: Elle encyclopédie 24
  record info:
    record content source: CO-BoSNA
    record creation date: 060327
    record change date: 20260706120257.0
    record identifier: 000030135
    language of cataloging:
      language term: spa