Nuevos productos alimentarios : diseño, desarrollo, lanzamiento y mantenimiento en el mercado /
Saved in:
| Main Author: | BURON ARIAS, Ignacio |
|---|---|
| Format: | Book |
| Language: | Spanish |
| Published: |
Madrid :
AMV Ediciones,
1990.
|
| Subjects: | |
| Notas Contenido: |
|
Similar Items
Métodos modernos de análisis de alimentos. / :
by: GERHARD MAIER, Hans
Published: (1968.)
by: GERHARD MAIER, Hans
Published: (1968.)
Fraudes alimentarios :
Published: (2006.)
Published: (2006.)
Envasado y empaquetado productos alimentarios /
by: Poggio Ruiz, Teresa
by: Poggio Ruiz, Teresa
Aditivos alimentarios /
Published: (2017.)
Published: (2017.)
Aditivos alimentarios /
by: Cubero, Nuria
Published: (2002.)
by: Cubero, Nuria
Published: (2002.)
Diccionario de especialidades para la industria alimentaria /
by: ROSENSTEIN STER, Emilio
Published: (1995.)
by: ROSENSTEIN STER, Emilio
Published: (1995.)
Reglamentaciones tecnico-sanitarias del sector alimentario /
Published: (1995.)
Published: (1995.)
Compendio de riesgos alimentarios /
by: Moll, Manfred
Published: (2006.)
by: Moll, Manfred
Published: (2006.)
Elementos de tecnología de alimentos /
Published: (1997.)
Published: (1997.)
Enfermedades de origen alimentario :
by: Pascual Anderson, María del Rosario
by: Pascual Anderson, María del Rosario
Los alimentos enlatados.
Published: ([1990].)
Published: ([1990].)
Conservas /
by: Schwartz, Oded
Published: (©2001.)
by: Schwartz, Oded
Published: (©2001.)
Conservas y mermeladas /
by: Heneuy, Jean-Marc
Published: (2000.)
by: Heneuy, Jean-Marc
Published: (2000.)
1000 consejos para conservar y congelar /
by: Zamora Deckname, Julio
Published: (2005.)
by: Zamora Deckname, Julio
Published: (2005.)
Aditivos Alimentarios /
by: Sanz Pérez, Bernabé
Published: (1999.)
by: Sanz Pérez, Bernabé
Published: (1999.)
Higiene veterinaria de los alimentos /
by: Karsten, Fehlhber
Published: (1995.)
by: Karsten, Fehlhber
Published: (1995.)
Caducidad de los alimentos /
by: Man, Dominic
Published: (2018.)
by: Man, Dominic
Published: (2018.)
Manual de datos para ingenieria de los alimentos /
by: Hayes, George D.
Published: (1992.)
by: Hayes, George D.
Published: (1992.)
Trazabilidad y seguridad alimentaria /
by: Ruiz Cobos, Inmaculada
Published: (2014.)
by: Ruiz Cobos, Inmaculada
Published: (2014.)
Mermeladas, mermelada de mora :
Published: (2008.)
Published: (2008.)
Antipasto :
Published: (2008.)
Published: (2008.)
Conservación de alimentos.
Published: (1992.)
Published: (1992.)
Elaboración de conservas.
Published: (©2019.)
Published: (©2019.)
Norma mundial de seguridad alimentaria BRC :
by: Rueda Borrego, María Eugenia
Published: (© 2010.)
by: Rueda Borrego, María Eugenia
Published: (© 2010.)
Sistemas de gestión de la inocuidad de los alimentos :
Published: (2015.)
Published: (2015.)
Análisis de la carne y sus productos /
by: Limonta Louit, Mirka
Published: (1987.)
by: Limonta Louit, Mirka
Published: (1987.)
Preelaboración y conservación de vegetales y setas /
by: Rubio Fernández, Rafael Cristóbal
by: Rubio Fernández, Rafael Cristóbal
Conservas de verduras :
by: Cecchini, Tina
Published: (1975.)
by: Cecchini, Tina
Published: (1975.)
Preelaboración y conservación de vegetales y setas :
by: Villegas Becerril, Almudena
Published: (2014.)
by: Villegas Becerril, Almudena
Published: (2014.)
Manual de conservación de alimentos :
Published: (2001.)
Published: (2001.)
Nuevo manual de industrias alimentarias /
by: Madrid Vicente, Antonio
Published: (1994.)
by: Madrid Vicente, Antonio
Published: (1994.)
Nuevo manual de industrias alimentarias /
by: Madrid Vicente, Antonio
Published: (2010.)
by: Madrid Vicente, Antonio
Published: (2010.)
Similar Items
-
Métodos modernos de análisis de alimentos. / :
by: GERHARD MAIER, Hans
Published: (1968.) -
Fraudes alimentarios :
Published: (2006.) -
Envasado y empaquetado productos alimentarios /
by: Poggio Ruiz, Teresa -
Aditivos alimentarios /
Published: (2017.) -
Aditivos alimentarios /
by: Cubero, Nuria
Published: (2002.)