rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Repostería
  name:
    name part: Pozuelo Talavera, Juan
    role:
      role term: creator
    role:
      role term: autor
  name:
    name part: Pérez Pérez, Miguel Ángel
  type of resource: text
  origin info:
    place:
      place term: sp^
    place:
      place term: Madrid
    publisher: Editorial Paraninfo
    date issued: ©1999
    date issued: 1999
    issuance: monographic
  language:
    language term: spa
  physical description:
    extent: 213 páginas ; 30 cm.
  table of contents: La repostería -- Materias primas -- Postres. Clasificación y generalidades -- Postres con bases de frutas -- Postres con bases de cremas -- Masas batidas -- Pastas y hojaldres -- Masas de levadura -- La decoración -- Semifríos y helados -- El pan.
  target audience: general
  note: Juan Pozuelo Talavera; Miguel Ángel Pérez Pérez.
  subject:
    topic: Tortas
  subject:
    topic: Pastelería
  subject:
    topic: Confitería
  classification: 641.865 P893r
  related item:
    title info:
      title: Hostelería y Turismo
  identifier: 8428325790
  record info:
    record content source: CO-BoSNA
    record creation date: 161028
    record change date: 20260706153538.0
    record identifier: 000084994
    language of cataloging:
      language term: spa