rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Elaboración de confitería y otras especialidades
  name:
    name part: García Costejà, Jordi
    role:
      role term: creator
  name:
    name part: Masip Clarà, Ferran
    role:
      role term: autor
  type of resource: text
  origin info:
    place:
      place term: sp^
    place:
      place term: Madrid
    publisher: Editorial Síntesis
    date issued: 2018
    issuance: monographic
  language:
    language term: spa
  physical description:
    extent: 184 páginas : ilustraciones ; 26 cm.
  table of contents: Pastas con masa de hojaldre -- Pastas con masa dura y blanda -- Productos a base de chocolate -- Turrones y mazapanes -- Caramelos, confites y otras golosinas --Helados artesanales -- Otras especialidades.
  target audience: general
  note: Jordi García Costejà, Ferran Masip Clarà.
  subject:
    topic: Postres
  subject:
    topic: Confitería
  subject:
    topic: Helados, sorbetes, etc
  subject:
    topic: Pastelería
  classification: 641.86 G215e
  identifier: 9788491711933
  record info:
    record content source: CO-BoSNA
    record creation date: 190524
    record change date: 20260706161459.0
    record identifier: 000101719
    language of cataloging:
      language term: spa