The objective of the research was to develop a bio-packaging as an alternative in the use of polyethylene for the production of synthetic packaging. In this sense, Lorena variety avocado seed of Colombian origin was used, where the seed remains as a residue after its transformation process in culina...
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| Main Author: | Ubaque Beltrán, Camila Andrea |
|---|---|
| Format: | Article |
| Online Access: |
https://revistas.sena.edu.co/index.php/rnt/article/view/3516 |
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