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  1. 461
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    Plan de formación en buenas prácticas de manufactura para el sector de alimentos / by Restrepo Arango, Luisa Inés

    Published 2001.
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  2. 462
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    Microsoft Excel 2013 /.

    Published 2013.
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  3. 463
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    Administración de tiendas : by Castañeda, María Elena

    Published [1986?].
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  4. 464
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    Informe de práctica : by Chaverra Agudelo, Diana Isabel

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  5. 465
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    Manual técnico de botánica / by Santana Fonseca, Gloria Esperanza

    Published 1998.
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  6. 466
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    La lectura / by Rodríguez, Emma

    Published 2003.
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  7. 467
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    Controlemos el presupuesto /

    Published 1990.
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  8. 468
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    Organización de empresas asociativas agropecuarias /

    Published 1994.
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  9. 469
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    Administración cooperativa :

    Published 1986.
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  10. 470
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    Manual para la formulación de proyectos comunitarios / by Van Montfort, Jan

    Published 1995.
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  11. 471
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    Retención y transferencia de documentos / by Villada L., Martha Lucìa

    Published 1990.
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  12. 472
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    Inseminación artificial en vacunos / by Rodríguez A., Héctor

    Published 1974.
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  13. 473
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    La educación de jóvenes y adultos en Colombia : by Martínez Guerra, Omar Raúl

    Published 2010.
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  14. 474
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    Fundamentación socioeconómica y cultural : by Castillejo, Jorge

    Published 1988.
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  15. 475
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    Desarrollo de tonos en telas e hilazas : by Gaitán Monsalve, Paola Alexandra

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  16. 476
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    Papel tissue : by Becerra Aguilar, Bruno

    Published ©2004.
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  17. 477
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    Metodología para la caracterización físico-mecánica de las frutas frescas / by Chica Morales, María José

    Published 2005.
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  18. 478
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    Manual para la captura de datos con equipos PDA en sanidad vegetal para el cutivo de palma de aceite / by Araque Torres, Leonardo

    Published 2010.
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  19. 479
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    Zonificación ambiental de una cuenca hidrografica / by Torres Muñoz, Myriam Stella

    Published 1997.
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  20. 480
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    Fundamentación socioeconómica y cultural : by Martínez Tapias, Alfonso

    Published [1999].
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