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La guianza en Colombia y la región, una mirada desde lo académico: Guidance in Colombia and the region, an academic perspective by Rincón Muñoz, Andrea Johanna

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Physicochemical characterization of the honey waters generated in a coffee farm in the municipality of Pital (department of Huila) by Sánchez Urueña, Diana Lucia

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Morphological comparison of the flower of three coffee varieties: castillo, caturra and F7 by Galvis Elizalde, Cristian Andrés

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Biotechnical production of lactic acid by probiotic homofermentation from agrobusiness by products Over by Lemus Quintana, Ángelo

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Molecular Cooking, Origin, trends, and future applications by Medina, Julián Andrés

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ICT and pedagogical tools for labor inclusion of people with hearing disabilities. by Buelvas Benítez, María Cecilia

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Synthesis of silica nanoparticles for the functionalization of textiles by Guevara Moreno, Ana Milena

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Necessary skills for the collection of field information and application of a measurement instrument in an investigation by Caicedo, Johans Steven

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Significant learning in cybersecurity through the Hackend simulator by Díaz Mejía, Maira Alejandra

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Experiences of digital transformation to strengthen skills in science, technology, and innovation through the research hotbeds of the Quindío Agro-industrial Center, in times of pa... by Ruiz Salazar, John Jairo

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Pectin extraction and characterization of the fruit of Limon Swinglea (Swinglea glutinosa) by Sotelo Coronado, Liliana Esther

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Shortcomings in pharmaceutical establishments in three sectors of the metropolitan area of Medellin by Foronda Vanegas, Lizbeth Meliza

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Smart Agrodome by Hincapié Rodríguez, Jesús Santiago

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Characterization of the fish farming activity in the municipality of Leticia in the department of Amazonas - Colombia by González Villa, Angela Andrea

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Implementation of a robotic hand prototype controlled with AI and machine learning as a support for the teaching of basic operations (+/-), in elementary school children with heari... by Tonguino Jurado, Nayeli Alejandra

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Soil preparation, technical requirements for planting pepper (Piper nigrum), in the Colombian Amazon by Jaramillo Ossa, Octavio

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The hotbeds: formative research scenarios that strengthen Comprehensive Vocational Training by Granger Serrano, Luisa Fernanda

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Corporate Social Responsibility in the Colombian Business Sector During the Covid-19 Pandemic by Galvis Largo, Jinneth Ximena

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How to develop critical-reflective thinking in our learning from questions to think? by Gómez Navarro, María Victoria

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E-business as a tool for the improvement of commercial management in industrial companies of Buenaventura by Quintero Paz, Cintia

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