Search Results - Ibarz Ribas, Alberto

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  1. 1
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    Tecnologías térmicas para el procesado de los alimentos / by Richardson, Philip

    Published 2004.
    Other Authors: “…Ibarz Ribas, Alberto,…”
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  2. 2
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    Textura de los alimentos : by Rosenthal, Andrew J.

    Published 2001.
    Other Authors: “…Ibarz Ribas, Alberto,…”
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  3. 3
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    Extrusión de los alimentos :

    Published ©2001.
    Other Authors: “…Ibarz Ribas, Alberto,…”
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  4. 4
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    Deshidratación de alimentos / by Barbosa-Cánovas, Gustavo V.

    Published 2000.
    Other Authors: “…Ibarz Ribas, Alberto,…”
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  5. 5
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    Extrusores en las aplicaciones de alimentos /

    Published 2004.
    Other Authors: “…IBARZ RIBAS, Alberto,…”
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  6. 6
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    Irradiación de los alimentos /

    Published 2004.
    Other Authors: “…IBARZ RIBAS, Alberto,…”
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  7. 7
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    Almacenamiento en atmósferas controladas de frutas y hortalizas / by Thompson, A. K.

    Published 2003.
    Other Authors: “…Ibarz Ribas, Alberto…”
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  8. 8
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    Tratamiento de los residuos de la industria del procesado de alimentos /

    Published ©2006.
    Other Authors: “…Ibarz Ribas, Alberto…”
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  9. 9
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    Conservación no térmica de alimentos / by Barbosa-Cánovas, Gustavo V.

    Published c1998.
    Other Authors: “…Ibarz Ribas, Alberto,…”
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  10. 10
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    Métodos experimentales en la ingeniería alimentaria /

    Published 2000.
    Other Authors: “…Ibarz Ribas, Alberto…”
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