APA (7th ed.) Citation

Hu, H., Wang, H., Li, J., Ma, L., Shen, X., & Zeng, R. J. (2019). Evaluation of the effect of agitation speed on the growth and high‐value LC‐PUFA formation of Porphyridium cruentum based on basic rheological analysis. Journal of Chemical Technology & Biotechnology, 94(7), 2158. https://doi.org/10.1002/jctb.5996

Chicago Style (17th ed.) Citation

Hu, Hao, Hou‐Feng Wang, Jia‐Yun Li, Lin‐Lin Ma, Xiao‐Fei Shen, and Raymond J. Zeng. "Evaluation of the Effect of Agitation Speed on the Growth and High‐value LC‐PUFA Formation of Porphyridium Cruentum Based on Basic Rheological Analysis." Journal of Chemical Technology & Biotechnology 94, no. 7 (2019): 2158. https://doi.org/10.1002/jctb.5996.

MLA (9th ed.) Citation

Hu, Hao, et al. "Evaluation of the Effect of Agitation Speed on the Growth and High‐value LC‐PUFA Formation of Porphyridium Cruentum Based on Basic Rheological Analysis." Journal of Chemical Technology & Biotechnology, vol. 94, no. 7, 2019, p. 2158, https://doi.org/10.1002/jctb.5996.