Assessment of Quality and Safety of Farm Level Produced Cheeses from Sheep and Goat Milk.
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| Title: | Assessment of Quality and Safety of Farm Level Produced Cheeses from Sheep and Goat Milk. |
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| Authors: | Kováčová, Mariana1, mariana.kovacova@student.uvlf.sk, Výrostková, Jana1, eva.dudrikova@uvlf.skjana.vyrostkova@uvlf.sk, Dudriková, Eva1, boris.semjon@uvlf.sk, Zigo, František2, frantisek.zigo@uvlf.sk, Semjon, Boris1, ivana.regecova@uvlf.sk, Regecová, Ivana1, Zambrini, Angelo S. Vittorio |
| Source: | Applied Sciences (2076-3417); Apr2021, Vol. 11 Issue 7, p3196, 16p |
| Database: | Applied Science & Technology Source |
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| FullText | Links: – Type: pdflink Text: Availability: 1 |
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| Header | DbId: aci DbLabel: Applied Science & Technology Source An: 149853638 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Assessment of Quality and Safety of Farm Level Produced Cheeses from Sheep and Goat Milk. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Kováčová%2C+Mariana%22">Kováčová, Mariana</searchLink><relatesTo>1</relatesTo>, <i>mariana.kovacova@student.uvlf.sk</i><br /><searchLink fieldCode="AU" term="%22Výrostková%2C+Jana%22">Výrostková, Jana</searchLink><relatesTo>1</relatesTo>, <i>eva.dudrikova@uvlf.skjana.vyrostkova@uvlf.sk</i><br /><searchLink fieldCode="AU" term="%22Dudriková%2C+Eva%22">Dudriková, Eva</searchLink><relatesTo>1</relatesTo>, <i>boris.semjon@uvlf.sk</i><br /><searchLink fieldCode="AU" term="%22Zigo%2C+František%22">Zigo, František</searchLink><relatesTo>2</relatesTo>, <i>frantisek.zigo@uvlf.sk</i><br /><searchLink fieldCode="AU" term="%22Semjon%2C+Boris%22">Semjon, Boris</searchLink><relatesTo>1</relatesTo>, <i>ivana.regecova@uvlf.sk</i><br /><searchLink fieldCode="AU" term="%22Regecová%2C+Ivana%22">Regecová, Ivana</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AU" term="%22Zambrini%2C+Angelo+S%2E+Vittorio%22">Zambrini, Angelo S. Vittorio</searchLink> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22Applied+Sciences+%282076-3417%29%22">Applied Sciences (2076-3417)</searchLink>; Apr2021, Vol. 11 Issue 7, p3196, 16p |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=aci&AN=149853638 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.3390/app11073196 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 16 StartPage: 3196 Titles: – TitleFull: Assessment of Quality and Safety of Farm Level Produced Cheeses from Sheep and Goat Milk. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Kováčová, Mariana – PersonEntity: Name: NameFull: Výrostková, Jana – PersonEntity: Name: NameFull: Dudriková, Eva – PersonEntity: Name: NameFull: Zigo, František – PersonEntity: Name: NameFull: Semjon, Boris – PersonEntity: Name: NameFull: Regecová, Ivana – PersonEntity: Name: NameFull: Zambrini, Angelo S. Vittorio IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 04 Text: Apr2021 Type: published Y: 2021 Identifiers: – Type: issn-print Value: 20763417 Numbering: – Type: volume Value: 11 – Type: issue Value: 7 Titles: – TitleFull: Applied Sciences (2076-3417) Type: main |
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