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Salt-stress adaptation of yeast as a simple method to improve high-gravity fermentation in an industrial medium.

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Title: Salt-stress adaptation of yeast as a simple method to improve high-gravity fermentation in an industrial medium.
Authors: Ahmad, Mohammad1, Pathania, Ruchi1, Chowdhury, Abantika1, Gupta, Jai Kumar1, Dev, Chandra2, Srivastava, Shireesh1,3, shireesh@icgeb.res.in
Source: Applied Microbiology & Biotechnology; Oct2021, Vol. 105 Issue 20, p8009-8018, 10p
Database: Applied Science & Technology Source
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  Data: <searchLink fieldCode="JN" term="%22Applied+Microbiology+%26+Biotechnology%22">Applied Microbiology & Biotechnology</searchLink>; Oct2021, Vol. 105 Issue 20, p8009-8018, 10p
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=aci&AN=152928247
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        Value: 10.1007/s00253-021-11566-7
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        Text: English
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              Text: Oct2021
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              Y: 2021
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