Microwave-Assisted Extraction of Fatty Acids from Cultured and Commercial Phytoplankton Species.
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| Title: | Microwave-Assisted Extraction of Fatty Acids from Cultured and Commercial Phytoplankton Species. |
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| Authors: | Moretto, Jéssica Aparecida1, jessica.moretto@usp.br, de Souza, Alexander Ossanes1, alexandersouza@usp.br, Berneira, Lucas Moraes2, lucas.berneira@hotmail.com, Brigagão, Luiz Gustavo G.3, gustavogb@usp.br, de Pereira, Claudio Martin Pereira2, claudio.martin@ufpel.edu.br, Converti, Attilio4, converti@unige.it, Pinto, Ernani1,5, ernani@usp.br |
| Source: | Applied Sciences (2076-3417); Mar2022, Vol. 12 Issue 5, p2407, 9p |
| Database: | Applied Science & Technology Source |
| FullText | Links: – Type: pdflink Text: Availability: 0 |
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| Header | DbId: aci DbLabel: Applied Science & Technology Source An: 155705717 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Microwave-Assisted Extraction of Fatty Acids from Cultured and Commercial Phytoplankton Species. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Moretto%2C+Jéssica+Aparecida%22">Moretto, Jéssica Aparecida</searchLink><relatesTo>1</relatesTo>, <i>jessica.moretto@usp.br</i><br /><searchLink fieldCode="AU" term="%22de+Souza%2C+Alexander+Ossanes%22">de Souza, Alexander Ossanes</searchLink><relatesTo>1</relatesTo>, <i>alexandersouza@usp.br</i><br /><searchLink fieldCode="AU" term="%22Berneira%2C+Lucas+Moraes%22">Berneira, Lucas Moraes</searchLink><relatesTo>2</relatesTo>, <i>lucas.berneira@hotmail.com</i><br /><searchLink fieldCode="AU" term="%22Brigagão%2C+Luiz+Gustavo+G%2E%22">Brigagão, Luiz Gustavo G.</searchLink><relatesTo>3</relatesTo>, <i>gustavogb@usp.br</i><br /><searchLink fieldCode="AU" term="%22de+Pereira%2C+Claudio+Martin+Pereira%22">de Pereira, Claudio Martin Pereira</searchLink><relatesTo>2</relatesTo>, <i>claudio.martin@ufpel.edu.br</i><br /><searchLink fieldCode="AU" term="%22Converti%2C+Attilio%22">Converti, Attilio</searchLink><relatesTo>4</relatesTo>, <i>converti@unige.it</i><br /><searchLink fieldCode="AU" term="%22Pinto%2C+Ernani%22">Pinto, Ernani</searchLink><relatesTo>1,5</relatesTo>, <i>ernani@usp.br</i> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22Applied+Sciences+%282076-3417%29%22">Applied Sciences (2076-3417)</searchLink>; Mar2022, Vol. 12 Issue 5, p2407, 9p |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=aci&AN=155705717 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.3390/app12052407 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 9 StartPage: 2407 Titles: – TitleFull: Microwave-Assisted Extraction of Fatty Acids from Cultured and Commercial Phytoplankton Species. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Moretto, Jéssica Aparecida – PersonEntity: Name: NameFull: de Souza, Alexander Ossanes – PersonEntity: Name: NameFull: Berneira, Lucas Moraes – PersonEntity: Name: NameFull: Brigagão, Luiz Gustavo G. – PersonEntity: Name: NameFull: de Pereira, Claudio Martin Pereira – PersonEntity: Name: NameFull: Converti, Attilio – PersonEntity: Name: NameFull: Pinto, Ernani IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 03 Text: Mar2022 Type: published Y: 2022 Identifiers: – Type: issn-print Value: 20763417 Numbering: – Type: volume Value: 12 – Type: issue Value: 5 Titles: – TitleFull: Applied Sciences (2076-3417) Type: main |
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