Artificial Neural Networks for Predicting Food Antiradical Potential.

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Title: Artificial Neural Networks for Predicting Food Antiradical Potential.
Authors: Gorbachev, Victor1, genetic2@yandex.ru, Nikitina, Marina2, nikitinama@vniimp.ru, Velina, Daria1, kattim67@gmail.com, Mutallibzoda, Sherzodkhon1, mutallibzoda@bk.ru, Nosov, Vladimir3,4,5, novla@list.ru, Korneva, Galina1, g_korneva@internet.ru, Terekhova, Anna1, terekhova_aa@mail.ru, Artemova, Elena6, artemova_e@internet.ru, Khashir, Bella7, khashir_b@mail.ru, Sokolov, Igor1, i.sokolov@mgutm.ru, Dimitrieva, Svetlana8, dimitrievase@lebedev.ru, Nikitin, Igor1, nikitinia@mgutm.ru
Source: Applied Sciences (2076-3417); Jun2022, Vol. 12 Issue 12, p6290, 16p
Database: Applied Science & Technology Source
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ISSN:20763417
DOI:10.3390/app12126290