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Influence of Finely Chopped Meat Addition on Quality Parameters of Minced Meat.

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Title: Influence of Finely Chopped Meat Addition on Quality Parameters of Minced Meat.
Authors: Witte, Franziska1, Sawas, Erik1, Berger, Lisa M.2, Gibis, Monika2, Weiss, Jochen2, Röser, Anja3, Upmann, Matthias3, Joeres, Eike1, Juadjur, Andreas1, Bindrich, Ute1, Heinz, Volker1, Terjung, Nino1, n.terjung@dil-ev.de
Source: Applied Sciences (2076-3417); Oct2022, Vol. 12 Issue 20, pN.PAG-N.PAG, 18p
Database: Applied Science & Technology Source
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ISSN:20763417
DOI:10.3390/app122010590