Essential Oils and Bacteriocin-Based Active Edible Coating: An Innovative, Natural and Sustainable Approach for the Control of Listeria monocytogenes in Seafoods.

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Title: Essential Oils and Bacteriocin-Based Active Edible Coating: An Innovative, Natural and Sustainable Approach for the Control of Listeria monocytogenes in Seafoods.
Authors: Iseppi, Ramona1, Camellini, Stefania2, Zurlini, Chiara2, Cigognini, Ilaria Maria2, Cannavacciuolo, Mariarosaria2, Messi, Patrizia1, patrizia.messi@unimore.it
Source: Applied Sciences (2076-3417); Feb2023, Vol. 13 Issue 4, p2562, 12p
Database: Applied Science & Technology Source
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ISSN:20763417
DOI:10.3390/app13042562