Quantifying of the Best Model for Prediction of Greenhouse Gas Emission, Quality, and Thermal Property Values during Drying Using RSM (Case Study: Carrot).
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| Title: | Quantifying of the Best Model for Prediction of Greenhouse Gas Emission, Quality, and Thermal Property Values during Drying Using RSM (Case Study: Carrot). |
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| Authors: | Taghinezhad, Ebrahim1,2, antoni.szumny@upwr.edu.ple.taghinezhad@uma.ac.ir, Kaveh, Mohammad3, sirwan.kaweh@knu.edu.iq, Szumny, Antoni2, Figiel, Adam4, adam.figiel@upwr.edu.pl |
| Source: | Applied Sciences (2076-3417); Aug2023, Vol. 13 Issue 15, p8904, 21p |
| Database: | Applied Science & Technology Source |
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| ISSN: | 20763417 |
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| DOI: | 10.3390/app13158904 |
