Method validation and assessment of fatty acid content in variant types of durian (Durio zibethinus Murr) seeds in the West Bangka Area Using GC-MS (Gas Chromatography-Mass Spectrometry).

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Bibliographic Details
Title: Method validation and assessment of fatty acid content in variant types of durian (Durio zibethinus Murr) seeds in the West Bangka Area Using GC-MS (Gas Chromatography-Mass Spectrometry).
Authors: Guntarti, Any1, Edityaningrum, Citra Ariani1, Agustine, Ayu Marliana1, Syarifa, Hayati1, Ahda, Mustofa1, Nurani, Laela Hayu1, laela.farmasi@pharm.uad.ac.id
Source: BIO Web of Conferences; 1/9/2025, Vol. 148, p1-11, 11p
Database: Applied Science & Technology Source
Description
ISSN:22731709
DOI:10.1051/bioconf/202414804002