View in EDS HTML Full Text PDF Full Text

Aroma Compound Release from Starches of Different Origins: A Physicochemical Study.

Saved in:
Bibliographic Details
Title: Aroma Compound Release from Starches of Different Origins: A Physicochemical Study.
Authors: Emmanouil, Maria-Magdalini1, fst19031@go.uop.gr, Skartsila, Alexandra1, fst19128@go.uop.gr, Katsou, Pelagia2, pelkats@hotmail.gr, Farmakis, Lampros1, l.farmakis@uop.gr, Koliadima, Athanasia2, akoliadima@upatras.gr, Kapolos, John1, i.kapolos@uop.gr
Source: Applied Sciences (2076-3417); Feb2025, Vol. 15 Issue 3, p1536, 20p
Database: Applied Science & Technology Source
Full text is not displayed to guests.
Description
ISSN:20763417
DOI:10.3390/app15031536