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Effect of food-simulating liquids and polishing times on the color stability of microhybrid and nanohybrid resin composites.

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Bibliographic Details
Title: Effect of food-simulating liquids and polishing times on the color stability of microhybrid and nanohybrid resin composites.
Authors: Fidan, Muhammet1, muhammet.fidan@usak.edu.tr, Çankaya, Nevin2, nevin.cankaya@usak.edu.tr
Source: Discover Nano; 2/20/2025, Vol. 20 Issue 1, p1-11, 11p
Database: Applied Science & Technology Source
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Description
ISSN:27319229
DOI:10.1186/s11671-025-04205-x