Effect of red clover isoflavones on ruminal microbial composition and fermentation in dairy cows.
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| Title: | Effect of red clover isoflavones on ruminal microbial composition and fermentation in dairy cows. |
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| Authors: | Bu, Ying1, Zhang, Xiaoyin1, Xiong, Zhanbo1, Li, Kexin1, Zhang, Shiqi1, Lin, Miao2, Zhao, Guoqi2, Zheng, Nan1, Wang, Jiaqi1, Zhao, Shengguo1, zhaoshengguo1984@163.com |
| Source: | Applied Microbiology & Biotechnology; 4/30/2025, Vol. 109 Issue 1, p1-13, 13p |
| Database: | Applied Science & Technology Source |
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| FullText | Links: – Type: pdflink Text: Availability: 1 |
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| Header | DbId: aci DbLabel: Applied Science & Technology Source An: 184871198 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Effect of red clover isoflavones on ruminal microbial composition and fermentation in dairy cows. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Bu%2C+Ying%22">Bu, Ying</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AU" term="%22Zhang%2C+Xiaoyin%22">Zhang, Xiaoyin</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AU" term="%22Xiong%2C+Zhanbo%22">Xiong, Zhanbo</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AU" term="%22Li%2C+Kexin%22">Li, Kexin</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AU" term="%22Zhang%2C+Shiqi%22">Zhang, Shiqi</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AU" term="%22Lin%2C+Miao%22">Lin, Miao</searchLink><relatesTo>2</relatesTo><br /><searchLink fieldCode="AU" term="%22Zhao%2C+Guoqi%22">Zhao, Guoqi</searchLink><relatesTo>2</relatesTo><br /><searchLink fieldCode="AU" term="%22Zheng%2C+Nan%22">Zheng, Nan</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AU" term="%22Wang%2C+Jiaqi%22">Wang, Jiaqi</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AU" term="%22Zhao%2C+Shengguo%22">Zhao, Shengguo</searchLink><relatesTo>1</relatesTo>, <i>zhaoshengguo1984@163.com</i> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22Applied+Microbiology+%26+Biotechnology%22">Applied Microbiology & Biotechnology</searchLink>; 4/30/2025, Vol. 109 Issue 1, p1-13, 13p |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=aci&AN=184871198 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1007/s00253-025-13497-z Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 13 StartPage: 1 Titles: – TitleFull: Effect of red clover isoflavones on ruminal microbial composition and fermentation in dairy cows. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Bu, Ying – PersonEntity: Name: NameFull: Zhang, Xiaoyin – PersonEntity: Name: NameFull: Xiong, Zhanbo – PersonEntity: Name: NameFull: Li, Kexin – PersonEntity: Name: NameFull: Zhang, Shiqi – PersonEntity: Name: NameFull: Lin, Miao – PersonEntity: Name: NameFull: Zhao, Guoqi – PersonEntity: Name: NameFull: Zheng, Nan – PersonEntity: Name: NameFull: Wang, Jiaqi – PersonEntity: Name: NameFull: Zhao, Shengguo IsPartOfRelationships: – BibEntity: Dates: – D: 30 M: 04 Text: 4/30/2025 Type: published Y: 2025 Identifiers: – Type: issn-print Value: 01757598 Numbering: – Type: volume Value: 109 – Type: issue Value: 1 Titles: – TitleFull: Applied Microbiology & Biotechnology Type: main |
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