Valorization of Grapefruit Juice Extraction Residue Using Pectin Extraction, Cellulose Purification, and Sonication.
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| Title: | Valorization of Grapefruit Juice Extraction Residue Using Pectin Extraction, Cellulose Purification, and Sonication. |
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| Authors: | Ishida, Marina1, Pattarapisitporn, Alisa2, Ryuda, Noriko3, Noma, Seiji2,4, nomas@cc.saga-u.ac.jp |
| Source: | Applied Sciences (2076-3417); Dec2025, Vol. 15 Issue 24, p13280, 13p |
| Database: | Applied Science & Technology Source |
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| ISSN: | 20763417 |
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| DOI: | 10.3390/app152413280 |
