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A Multi-Criteria Evaluation Tool for Assessing Circularity in Innovative Bio-Based Solutions from Food Industry By-Products.

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Bibliographic Details
Title:	A Multi-Criteria Evaluation Tool for Assessing Circularity in Innovative Bio-Based Solutions from Food Industry By-Products.
Authors:	Voccia, Diego¹, Kum, Somindu Wachong^1,2, Suciu, Nicoleta Alina^1,3, Monaco, Eugenia^1,2, Trevisan, Marco^1,2, Lamastra, Lucrezia^1,3, lucrezia.lamastra@unicatt.it
Source:	Applied Sciences (2076-3417); Feb2026, Vol. 16 Issue 3, p1299, 25p
Database:	Applied Science & Technology Source
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ISSN:	20763417
DOI:	10.3390/app16031299