Applicability Assessment of a Microbial Proteolytic Fermentation Broth to Leather Processing and Protein Stain Removal.
Saved in:
| Title: | Applicability Assessment of a Microbial Proteolytic Fermentation Broth to Leather Processing and Protein Stain Removal. |
|---|---|
| Authors: | Lageiro, Manuela1,2,3, mjoao.moura@iniav.pt, Moura, Maria João1,2, Simões, Fernanda1,3, Alvarenga, Nuno1,3,4, Reis, Alberto1,4, alberto.reis@lneg.pt |
| Source: | Applied Sciences (2076-3417); Feb2026, Vol. 16 Issue 3, p1348, 18p |
| Database: | Applied Science & Technology Source |
|
Full text is not displayed to guests.
Login for full access.
|
|
| ISSN: | 20763417 |
|---|---|
| DOI: | 10.3390/app16031348 |
