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Acidic pH of Commercial Energy Gels, Potential Dental Risk, and the Neutralizing Effect of Casein Phosphopeptide–Amorphous Calcium Phosphate.

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Title: Acidic pH of Commercial Energy Gels, Potential Dental Risk, and the Neutralizing Effect of Casein Phosphopeptide–Amorphous Calcium Phosphate.
Authors: Beti, María Mónica1, Alaniz, Lautaro1,2, Alaniz, Matías1,3, García-Sanz, Verónica1,2, veronica.garcia-sanz@uv.es, Aura-Tormos, Juan Ignacio2, Galancho, Ismael3, Bono, Andrea1, Paredes-Gallardo, Vanessa2
Source: Applied Sciences (2076-3417); Apr2026, Vol. 16 Issue 8, p3790, 13p
Database: Applied Science & Technology Source
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ISSN:20763417
DOI:10.3390/app16083790