Application of plasma-treated water for fresh-cut lettuce sanitation on industrial scale: evaluation of important safety aspects.
Saved in:
| Title: | Application of plasma-treated water for fresh-cut lettuce sanitation on industrial scale: evaluation of important safety aspects. |
|---|---|
| Authors: | Schnabel, Uta1, Wagner, Robert2, Nestel, Samantha1, Stachowiak, Jörg1, Schlüter, Oliver3, Ehlbeck, Jörg1, ehlbeck@inp-greifswald.de |
| Source: | Frontiers in Food Science & Technology (2674-1121); 2026, p1-19, 19p |
| Database: | Applied Science & Technology Source |
| ISSN: | 26741121 |
|---|---|
| DOI: | 10.3389/frfst.2026.1826440 |
