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Development of a Scaffold from the Cob of Zea mays L. "Choclo" to Obtain an In Vitro Bone Tissue Model.

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Bibliographic Details
Title:	Development of a Scaffold from the Cob of Zea mays L. "Choclo" to Obtain an In Vitro Bone Tissue Model.
Authors:	Carbajal-Valverde, Rafael¹, Pérez-Tulich, Luz¹, Huaccha-Cáceres, Franco¹, Travi-Antonio, Giulianna¹, Valdivia-Silva, Julio¹, jvaldivias@utec.edu.pe
Source:	Journal of Functional Biomaterials; Jun2026, Vol. 17 Issue 6, p267, 17p
Database:	Applied Science & Technology Source
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Description
ISSN:	20794983
DOI:	10.3390/jfb17060267