Effects of Preservatives on the Quality of Ranunculus Cut Flowers.

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Bibliographic Details
Title:	Effects of Preservatives on the Quality of Ranunculus Cut Flowers.
Authors:	Zhihong ZHANG¹ zhangzhihong.cz@163.com, Fengjuan ZHU¹, Tianshu SUN¹, Qi YAN¹
Source:	Agricultural Science & Technology. Aug2014, Vol. 15 Issue 8, p1328-1363. 4p.
Database:	Academic Search Ultimate

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ISSN:	10094229