Changes in fat contents of US snack foods in response to mandatory trans fat labelling.
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| Title: | Changes in fat contents of US snack foods in response to mandatory trans fat labelling. |
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| Authors: | Van Camp D (AUTHOR), Hooker NH (AUTHOR), Lin CT (AUTHOR), Van Camp, Debra1 (AUTHOR), Hooker, Neal H (AUTHOR), Lin, Chung-Tung Jordan (AUTHOR) |
| Source: | Public Health Nutrition. Jun2012, Vol. 15 Issue 6, p1130-1137. 8p. |
| Database: | Academic Search Ultimate |
| ISSN: | 13689800 |
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| DOI: | 10.1017/S1368980012000079 |
