High dietary iron and copper and risk of colorectal cancer: a case-control study in Burgundy, France.

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Bibliographic Details
Title: High dietary iron and copper and risk of colorectal cancer: a case-control study in Burgundy, France.
Authors: Senesse P (AUTHOR), Méance S (AUTHOR), Cottet V (AUTHOR), Faivre J (AUTHOR), Boutron-Rualt M (AUTHOR)
Source: Nutrition & Cancer. 2004, Vol. 49 Issue 1, p66-71. 6p.
URL: 15373778
Database: Academic Search Ultimate
Description
ISSN:01635581
DOI:10.1207/s15327914nc4901_9