Eating frequency and the risk of colon cancer.

Saved in:
Bibliographic Details
Title: Eating frequency and the risk of colon cancer.
Authors: Coates AO (AUTHOR), Potter JD (AUTHOR), Caan BJ (AUTHOR), Edwards SL (AUTHOR), Slattery ML (AUTHOR)
Source: Nutrition & Cancer. 2002, Vol. 43 Issue 2, p121-126. 6p.
URL: 9065824
Database: Academic Search Ultimate
Description
ISSN:01635581
DOI:10.1207/s15327914nc432_1