APA (7th ed.) Citation

AO, C., JD, P., BJ, C., SL, E., & ML, S. (2002). Eating frequency and the risk of colon cancer. Nutrition & Cancer, 43(2), 121. https://doi.org/10.1207/s15327914nc432_1

Chicago Style (17th ed.) Citation

AO, Coates, Potter JD, Caan BJ, Edwards SL, and Slattery ML. "Eating Frequency and the Risk of Colon Cancer." Nutrition & Cancer 43, no. 2 (2002): 121. https://doi.org/10.1207/s15327914nc432_1.

MLA (9th ed.) Citation

AO, Coates, et al. "Eating Frequency and the Risk of Colon Cancer." Nutrition & Cancer, vol. 43, no. 2, 2002, p. 121, https://doi.org/10.1207/s15327914nc432_1.