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Eating frequency and the risk of colon cancer.

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Bibliographic Details
Title: Eating frequency and the risk of colon cancer.
Authors: Coates AO (AUTHOR), Potter JD (AUTHOR), Caan BJ (AUTHOR), Edwards SL (AUTHOR), Slattery ML (AUTHOR)
Source: Nutrition & Cancer. 2002, Vol. 43 Issue 2, p121-126. 6p.
URL: 9065824
Database: Academic Search Ultimate
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PubType: Academic Journal
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  Data: Eating frequency and the risk of colon cancer.
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  Data: <searchLink fieldCode="JN" term="%22Nutrition+%26+Cancer%22">Nutrition & Cancer</searchLink>. 2002, Vol. 43 Issue 2, p121-126. 6p.
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RecordInfo BibRecord:
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    Identifiers:
      – Type: doi
        Value: 10.1207/s15327914nc432_1
    Languages:
      – Code: eng
        Text: English
    PhysicalDescription:
      Pagination:
        PageCount: 6
        StartPage: 121
    Titles:
      – TitleFull: Eating frequency and the risk of colon cancer.
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            NameFull: Coates AO
      – PersonEntity:
          Name:
            NameFull: Potter JD
      – PersonEntity:
          Name:
            NameFull: Caan BJ
      – PersonEntity:
          Name:
            NameFull: Edwards SL
      – PersonEntity:
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            NameFull: Slattery ML
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              Text: 2002
              Type: published
              Y: 2002
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              Value: 01635581
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              Value: 43
            – Type: issue
              Value: 2
          Titles:
            – TitleFull: Nutrition & Cancer
              Type: main
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