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Caracterización reológica de almidón y evaluación morfológica de 20 variedades de musáceas (Musa sp.), del banco de germoplasma Fedeplátano, Chinchiná - Caldas, Colombia.

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Title: Caracterización reológica de almidón y evaluación morfológica de 20 variedades de musáceas (Musa sp.), del banco de germoplasma Fedeplátano, Chinchiná - Caldas, Colombia.
Alternate Title: Starch rheological characterization and morphological evaluation of 20 varieties of Musaceae (Musa sp.), from Fedeplatano Germplasm Bank, Chinchiná - Caldas, Colombia.
Authors: Lucas Aguirre, Juan Carlos1 jclucas@uniquindio.edu.co, Quintero Castaño, Víctor Dumar1
Source: Acta Agronómica. jul-sep2016, Vol. 65 Issue 3, p218-225. 8p.
Database: Academic Search Ultimate
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  Data: Caracterización reológica de almidón y evaluación morfológica de 20 variedades de musáceas (Musa sp.), del banco de germoplasma Fedeplátano, Chinchiná - Caldas, Colombia.
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  Data: Starch rheological characterization and morphological evaluation of 20 varieties of Musaceae (Musa sp.), from Fedeplatano Germplasm Bank, Chinchiná - Caldas, Colombia.
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  Data: <searchLink fieldCode="JN" term="%22Acta+Agronómica%22">Acta Agronómica</searchLink>. jul-sep2016, Vol. 65 Issue 3, p218-225. 8p.
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        Value: 10.15446/acag.v65n3.48029
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