Antioxidant activities of young apple polyphenols and its preservative effects on lipids and proteins in grass carp ( Ctenopharyngodon idellus ) fillets.

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Bibliographic Details
Title: Antioxidant activities of young apple polyphenols and its preservative effects on lipids and proteins in grass carp ( Ctenopharyngodon idellus ) fillets.
Alternate Title: Actividades antioxidantes de polifenoles de manzanas verdes y sus efectos conservantes en los lípidos y las proteínas de filetes de carpa herbívora (Ctenopharyngodon idellus).
Authors: Sun, Jiaojiao1 (AUTHOR), Sun, Lijun1 (AUTHOR) ljsun1@163.com, Meng, Yonghong1 (AUTHOR), Yang, Xingbin1 (AUTHOR), Guo, Yurong1 (AUTHOR) yrguo730@snnu.edu.cn
Source: CyTA: Journal of Food. May2017, Vol. 15 Issue 2, p291-300. 10p.
Database: Academic Search Ultimate
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ISSN:19476337
DOI:10.1080/19476337.2016.1250110