Antioxidant activities of young apple polyphenols and its preservative effects on lipids and proteins in grass carp ( Ctenopharyngodon idellus ) fillets.
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| Title: | Antioxidant activities of young apple polyphenols and its preservative effects on lipids and proteins in grass carp ( Ctenopharyngodon idellus ) fillets. |
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| Alternate Title: | Actividades antioxidantes de polifenoles de manzanas verdes y sus efectos conservantes en los lípidos y las proteínas de filetes de carpa herbívora (Ctenopharyngodon idellus). |
| Authors: | Sun, Jiaojiao1 (AUTHOR), Sun, Lijun1 (AUTHOR) ljsun1@163.com, Meng, Yonghong1 (AUTHOR), Yang, Xingbin1 (AUTHOR), Guo, Yurong1 (AUTHOR) yrguo730@snnu.edu.cn |
| Source: | CyTA: Journal of Food. May2017, Vol. 15 Issue 2, p291-300. 10p. |
| Database: | Academic Search Ultimate |
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| FullText | Links: – Type: pdflink Text: Availability: 1 |
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| Header | DbId: asn DbLabel: Academic Search Ultimate An: 122409133 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Antioxidant activities of young apple polyphenols and its preservative effects on lipids and proteins in grass carp ( Ctenopharyngodon idellus ) fillets. – Name: TitleAlt Label: Alternate Title Group: TiAlt Data: Actividades antioxidantes de polifenoles de manzanas verdes y sus efectos conservantes en los lípidos y las proteínas de filetes de carpa herbívora (Ctenopharyngodon idellus). – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22Sun%2C+Jiaojiao%22">Sun, Jiaojiao</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Sun%2C+Lijun%22">Sun, Lijun</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> ljsun1@163.com</i><br /><searchLink fieldCode="AR" term="%22Meng%2C+Yonghong%22">Meng, Yonghong</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Yang%2C+Xingbin%22">Yang, Xingbin</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Guo%2C+Yurong%22">Guo, Yurong</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> yrguo730@snnu.edu.cn</i> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22CyTA%3A+Journal+of+Food%22">CyTA: Journal of Food</searchLink>. May2017, Vol. 15 Issue 2, p291-300. 10p. |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=122409133 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1080/19476337.2016.1250110 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 10 StartPage: 291 Titles: – TitleFull: Antioxidant activities of young apple polyphenols and its preservative effects on lipids and proteins in grass carp ( Ctenopharyngodon idellus ) fillets. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Sun, Jiaojiao – PersonEntity: Name: NameFull: Sun, Lijun – PersonEntity: Name: NameFull: Meng, Yonghong – PersonEntity: Name: NameFull: Yang, Xingbin – PersonEntity: Name: NameFull: Guo, Yurong IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 05 Text: May2017 Type: published Y: 2017 Identifiers: – Type: issn-print Value: 19476337 Numbering: – Type: volume Value: 15 – Type: issue Value: 2 Titles: – TitleFull: CyTA: Journal of Food Type: main |
| ResultId | 1 |