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Caracterización y extracción de citrulina de la corteza de la sandía (Citrullus lanatus "thunb") consumida en Valledupar.

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Title: Caracterización y extracción de citrulina de la corteza de la sandía (Citrullus lanatus "thunb") consumida en Valledupar.
Alternate Title: Characterization and extraction of citrulline of the watermelon rind (Citrullus lanatus "thunb") consumed in Valledupar.
Authors: Durán, Ricardo1 ricadoduran@unicesar.edu.co, Villegas, María E.2, Nieves, Ibeth2
Source: Temas Agrarios. ene-jun2017, Vol. 22 Issue 1, p62-69. 8p.
Database: Academic Search Ultimate
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  Data: Caracterización y extracción de citrulina de la corteza de la sandía (Citrullus lanatus "thunb") consumida en Valledupar.
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  Data: Characterization and extraction of citrulline of the watermelon rind (Citrullus lanatus "thunb") consumed in Valledupar.
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  Data: <searchLink fieldCode="JN" term="%22Temas+Agrarios%22">Temas Agrarios</searchLink>. ene-jun2017, Vol. 22 Issue 1, p62-69. 8p.
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        Value: 10.21897/rta.v22i1.916
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      – Code: spa
        Text: Spanish
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      – TitleFull: Caracterización y extracción de citrulina de la corteza de la sandía (Citrullus lanatus "thunb") consumida en Valledupar.
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            NameFull: Durán, Ricardo
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            NameFull: Villegas, María E.
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              Text: ene-jun2017
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