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Egg yolk immunoglobulin interactions with Porphyromonas gingivalis to impact periodontal inflammation and halitosis.

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Bibliographic Details
Title: Egg yolk immunoglobulin interactions with Porphyromonas gingivalis to impact periodontal inflammation and halitosis.
Authors: Qiao, Wu1 18235446416@139.com, Wang, Fang2 fangwang2017@yeah.net, Xu, Xiaochen3 Xu_xiaochen@maxam-sh.com, Wang, Shujun4 shujunwang86@163.com, Regenstein, Joe Mac5 jmr9@cornell.edu, Bao, Bin1,6 bbao@shou.edu.cn, Ma, Ming1,6 mma@shou.edu.cn
Source: AMB Express. 10/29/2018, Vol. 8 Issue 1, p1-1. 1p.
Database: Academic Search Ultimate
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Description
ISSN:21910855
DOI:10.1186/s13568-018-0706-0