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Differences in the macronutrient and dietary fibre profile of gluten-free products as compared to their gluten-containing counterparts.

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Bibliographic Details
Title: Differences in the macronutrient and dietary fibre profile of gluten-free products as compared to their gluten-containing counterparts.
Authors: Calvo-Lerma, Joaquim1,2 (AUTHOR) joaquin_calvo@iislafe.es, Crespo-Escobar, Paula1 (AUTHOR), Martínez-Barona, Sandra1 (AUTHOR), Fornés-Ferrer, Victoria1 (AUTHOR), Donat, Ester3 (AUTHOR), Ribes-Koninckx, Carmen1,3 (AUTHOR)
Source: European Journal of Clinical Nutrition. Jun2019, Vol. 73 Issue 6, p930-936. 7p. 2 Diagrams, 2 Charts, 1 Graph.
Database: Academic Search Ultimate
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Description
ISSN:09543007
DOI:10.1038/s41430-018-0385-6