Impacts of dietary inclusion of dried brewers' grains on growth, carcass traits, meat quality, nutrient digestibility and blood biochemical indices of broilers.

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Bibliographic Details
Title: Impacts of dietary inclusion of dried brewers' grains on growth, carcass traits, meat quality, nutrient digestibility and blood biochemical indices of broilers.
Authors: Ashour, E. A.1, El-Hack, M. E. Abd1 dr.mohamed.e.abdalhaq@gmail.com, El-Hindawy, M. M.1, Attia, A. I.1, Osman, A. O.2, Swelum, A. A.3,4, Alowaimer, A. N.3, Saadeldin, I. M.3,5, Laudadio, V.6 aswelum@ksu.edu.sa
Source: South African Journal of Animal Science. 2019, Vol. 49 Issue 3, p573-584. 12p.
Database: Academic Search Ultimate
Description
ISSN:03751589
DOI:10.4314/sajas.v49i3.18