Utilization of egg-laying hens (Gallus Gallus domesticus) for production of ingredients for human consumption and animal feed.

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Bibliographic Details
Title: Utilization of egg-laying hens (Gallus Gallus domesticus) for production of ingredients for human consumption and animal feed.
Authors: Hjellnes, Veronica1 (AUTHOR) veronica.h.hjellnes@ntnu.no, Šližyte, Rasa2 (AUTHOR), Rustad, Turid1 (AUTHOR), Carvajal, Ana Karina2 (AUTHOR), Greiff, Kirsti2 (AUTHOR)
Source: BMC Biotechnology. 5/6/2020, Vol. 20 Issue 1, p1-12. 12p.
Database: Academic Search Ultimate
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Description
ISSN:14726750
DOI:10.1186/s12896-020-00618-x