Merayo, M., Pighin, D., & Grigioni, G. (2020). Meat quality traits and feeding distillers grains to cattle: A review. Animal Production Science, 60(9), 1123. https://doi.org/10.1071/AN18382
Chicago Style (17th ed.) CitationMerayo, M., D. Pighin, and G. Grigioni. "Meat Quality Traits and Feeding Distillers Grains to Cattle: A Review." Animal Production Science 60, no. 9 (2020): 1123. https://doi.org/10.1071/AN18382.
MLA (9th ed.) CitationMerayo, M., et al. "Meat Quality Traits and Feeding Distillers Grains to Cattle: A Review." Animal Production Science, vol. 60, no. 9, 2020, p. 1123, https://doi.org/10.1071/AN18382.
Warning: These citations may not always be 100% accurate.