Effect of Different Clarification Treatments on the Volatile Composition and Aromatic Attributes of 'Italian Riesling' Icewine.

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Title: Effect of Different Clarification Treatments on the Volatile Composition and Aromatic Attributes of 'Italian Riesling' Icewine.
Authors: Ma, Teng-Zhen1 (AUTHOR) matz@gsau.edu.cn, Gong, Peng-Fei1 (AUTHOR) qpxhgpf@163.com, Lu, Rong-Rong1 (AUTHOR) lurongrong0416@163.com, Zhang, Bo1 (AUTHOR) zhangbo@gsau.edu.cn, Morata, Antonio2 (AUTHOR) antonio.morata@upm.es, Han, Shun-Yu1 (AUTHOR) lzhansy@126.com, Aprea, Eugenio (AUTHOR)
Source: Molecules. Jun2020, Vol. 25 Issue 11, p2657-2657. 1p. 1 Diagram, 3 Charts, 3 Graphs.
Database: Academic Search Ultimate
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ISSN:14203049
DOI:10.3390/molecules25112657