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Application of electrospinning technique in development of intelligent food packaging: A short review of recent trends.

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Bibliographic Details
Title: Application of electrospinning technique in development of intelligent food packaging: A short review of recent trends.
Authors: Aman Mohammadi, Masoud1 (AUTHOR), Hosseini, Seyede Marzieh2 (AUTHOR) sm_hosseini@sbmu.ac.ir, Yousefi, Mohammad3 (AUTHOR) yousefi.sbu@gmail.com
Source: Food Science & Nutrition. Sep2020, Vol. 8 Issue 9, p4656-4665. 10p.
Database: Academic Search Ultimate
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ISSN:20487177
DOI:10.1002/fsn3.1781