Chitosan-based Edible Coating Prolongs Musa troglodytarum L. ('Pisang Tongkat Langit') Fruit Shelf-life and Changes the ACS1 and ACO1 Gene Expression Profile.
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| Title: | Chitosan-based Edible Coating Prolongs Musa troglodytarum L. ('Pisang Tongkat Langit') Fruit Shelf-life and Changes the ACS1 and ACO1 Gene Expression Profile. |
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| Authors: | Novianti, Cindy1 cindy.novianti92@gmail.com, Dwivany, Fenny Martha1,2,3 fenny@sith.itb.ac.id |
| Source: | Pertanika Journal of Tropical Agricultural Science. Nov2020, Vol. 43 Issue 4, p563-581. 19p. |
| Database: | Academic Search Ultimate |
| ISSN: | 15113701 |
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| DOI: | 10.47836/pjtas.43.4.11 |