HARNESSING THE NUTRITIONAL QUALITY OF PAWPAW AND PINEAPPLE FRUITS FOR PILOT SCALE PRODUCTION OF WINE.

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Bibliographic Details
Title: HARNESSING THE NUTRITIONAL QUALITY OF PAWPAW AND PINEAPPLE FRUITS FOR PILOT SCALE PRODUCTION OF WINE.
Authors: Bankefa, Olufemi Emmanuel1 femibankefa@gmail.com, Oladeji, Seye Julius2, Gabriel-Ajobiewe, Ruth A.1, Akinyele, Hafiz Awofe1, Samuel, Solomon Mayowa1
Source: Journal of Microbiology, Biotechnology & Food Sciences. Feb/Mar2021, Vol. 10 Issue 4, p663-668. 6p.
Database: Academic Search Ultimate
Description
ISSN:13385178
DOI:10.15414/jmbfs.2021.10.4.663-668