Przybylska, A., Chrustek, A., Olszewska‐Słonina, D., Koba, M., & Kruszewski, S. (2021). Determination of patulin in products containing dried fruits by Enzyme‐Linked Immunosorbent Assay technique Patulin in dried fruits. Food Science & Nutrition, 9(8), 4211. https://doi.org/10.1002/fsn3.2386
Chicago Style (17th ed.) CitationPrzybylska, Anna, Agnieszka Chrustek, Dorota Olszewska‐Słonina, Marcin Koba, and Stefan Kruszewski. "Determination of Patulin in Products Containing Dried Fruits by Enzyme‐Linked Immunosorbent Assay Technique Patulin in Dried Fruits." Food Science & Nutrition 9, no. 8 (2021): 4211. https://doi.org/10.1002/fsn3.2386.
MLA (9th ed.) CitationPrzybylska, Anna, et al. "Determination of Patulin in Products Containing Dried Fruits by Enzyme‐Linked Immunosorbent Assay Technique Patulin in Dried Fruits." Food Science & Nutrition, vol. 9, no. 8, 2021, p. 4211, https://doi.org/10.1002/fsn3.2386.