Benchmarking for accountability on obesity prevention: evaluation of the Healthy Food Environment Policy Index (Food-EPI) in Australia (2016-2020).
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| Title: | Benchmarking for accountability on obesity prevention: evaluation of the Healthy Food Environment Policy Index (Food-EPI) in Australia (2016-2020). |
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| Authors: | Kwon, Janelle1 (AUTHOR), Reeve, Erica1 (AUTHOR), Mann, Davina1 (AUTHOR), Swinburn, Boyd2 (AUTHOR), Sacks, Gary1 (AUTHOR) gary.sacks@deakin.edu.au |
| Source: | Public Health Nutrition. Feb2022, Vol. 25 Issue 2, p488-497. 10p. |
| Database: | Academic Search Ultimate |
| ISSN: | 13689800 |
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| DOI: | 10.1017/S136898002100447X |
