Optimization of Pancreatic Lipase Inhibition in Fermented Beverages Brewed from Katuk Leaves Using RSM.
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| Title: | Optimization of Pancreatic Lipase Inhibition in Fermented Beverages Brewed from Katuk Leaves Using RSM. |
|---|---|
| Alternate Title: | Optimasi Penghambatan Lipase Pankreas pada Fermentasi Seduhan Daun Katuk Menggunakan RSM. |
| Authors: | Maryati, Yati1 maryati97@yahoo.com, Susilowati, Agustine1, Mulyani, Hani1, Aspiyanto1, Budiari, Setyani1 |
| Source: | Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan. 2022, Vol. 33 Issue 1, p28-38. 11p. |
| Database: | Academic Search Ultimate |
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